This blood orange yuzu rosemary sparkler is a vodka and prosecco cocktail built on Perfy Blood Orange Yuzu, with a rosemary infusion that does its work overnight. Simple yet full of flavor.
Made with: Perfy Blood Orange Yuzu
Ingredients
- Tito`s Handmade Vodka 6 oz vodka
- 1 large rosemary sprig
- 2 oz Blood Orange Yuzu Perfy
- 2 oz prosecco
How to Make Blood Orange Yuzu Rosemary Sparkler
- Soak the rosemary and Tito`s Handmade Vodka overnight, then remove the rosemary and strain.
- Add 1 oz of rosemary vodka to a champagne glass with the Blood Orange Yuzu Perfy and prosecco.
- Garnish with fresh rosemary.
- Enjoy!
Nutrition (per serving): Calories: 100 · Protein: 0g · Fat: 0g · Carbs: 2.7g · Fiber: 0g
Tips & Variations
- For a zero-proof version, skip the vodka and prosecco and top up with more Perfy Blood Orange Yuzu.
- Short on time? Smack the rosemary sprig between your palms and shake it with the vodka instead of infusing overnight; the flavor is lighter but it works.
- Make a pitcher: multiply everything by 6, stir the rest together first, and add the Perfy last over ice so it keeps its fizz.
More Perfy Cocktail Recipes
Perfy is a caffeine-free soda with 20 calories and 2–4 g of sugar per can, sweetened with stevia and monk fruit. Shop all flavors or see more Perfy recipes.
